JOIN THE TEAM(S)

 
 

On the hunt for a great place to call work?…

At The Kitchens, we pride ourselves on offering our customers a unique and unforgettable dining experience. Our vibrant and bustling establishments combine delectable cuisine with exceptional customer service. With three different venues, all with great teams & great working hours, we’ve got a wide range of jobs looking for that perfect person to fill them.

Just some of the roles on offer:

Position: Full-time Front of House All-Rounder

Location: The Kitchen, Tootgarook

We are seeking a versatile Front of House All-Rounder to join our team.

Key Responsibilities:

  • Greet and welcome guests upon arrival with a warm and friendly demeanor.

  • Take customer orders accurately and efficiently, providing recommendations when requested.

  • Prepare and serve a variety of hot and cold beverages, including coffee, tea, and specialty drinks.

  • Assist with food service, including delivering dishes to tables and ensuring orders are presented correctly.

  • Maintain cleanliness and organization of the front-of-house area, including dining tables, bar area, and beverage stations.

  • Handle cash and card transactions, ensuring accuracy and compliance with company policies.

  • Assist with opening and closing duties as required, including setup and breakdown of dining areas.

Qualifications:

  • Previous experience in a similar role within the hospitality industry is preferred.

  • Proficiency in making espresso-based beverages and basic knowledge of coffee preparation techniques.

  • Ability to multitask and prioritize tasks in a fast-paced environment.

  • Excellent communication and customer service skills.

  • Basic knowledge of wine varieties and willingness to learn more.

  • Availability to work one or two nights a week in addition to regular full-time hours.

Benefits:

  • Competitive salary with opportunities for tips.

  • Free meals when working

  • Positive and supportive work environment.

  • Flexible scheduling options.

  • Ongoing training and guidance to enhance your skills and knowledge.

  • A friendly and supportive work environment.

  • Opportunities for career growth and advancement within the organisation.

Position: Part-Time Weekend Supervisor

Location: St Andrews Kitchen, St Andrews Beach

We are seeking a reliable and enthusiastic Part-Time Weekend Supervisor to join our team and help ensure our café operates smoothly during busy weekend shifts.

Key Responsibilities:

  • Oversee café operations during weekend shifts, ensuring excellent customer service and smooth workflow.

  • Supervise and support café staff, providing guidance and direction as needed.

  • Assist with opening and closing duties, including setup and breakdown of equipment, cash management, and ensuring cleanliness.

  • Take customer orders and handle transactions accurately and efficiently.

  • Prepare and serve a variety of beverages and food items, maintaining quality and presentation standards.

  • Monitor inventory levels and place orders for supplies as needed.

  • Address customer inquiries, concerns, and complaints promptly and professionally.

Qualifications:

  • Previous experience in a café or hospitality environment, with some experience in a supervisory or leadership role preferred.

  • Excellent communication and interpersonal skills, with the ability to motivate and inspire a team.

  • Strong organizational skills and attention to detail.

  • Ability to work efficiently in a fast-paced environment and handle multiple tasks simultaneously.

  • Basic knowledge of coffee preparation techniques preferred.

  • Availability to work weekends, including Saturdays and Sundays.

Benefits:

  • Above award wage dependant on experience

  • Free meals when working

  • Positive and supportive work environment.

  • Opportunity to develop leadership and supervisory skills.

  • Ongoing training and guidance to enhance your skills and knowledge.

Part-Time & Full-Time Chefs


Calling all culinary maestros! We have vacancies for both part-time and full-time chefs who possess a deep love for food and a flair for culinary creativity. Whether you are an experienced chef with a repertoire of delectable dishes or a seasoned professional looking for your next challenge, we offer a dynamic and collaborative environment where your talents can shine.


Junior Staff Members


Attention aspiring kitchen enthusiasts! The Kitchens is the ideal place to kick-start your culinary career. We have exciting opportunities available for junior staff members who are eager to learn and grow within a professional setting. Whether you are starting out in the industry or looking to build upon your existing skills, our experienced team is ready to guide and mentor you.

Exciting Opportunities Await at The Kitchens!

Are you passionate about culinary arts & great beverages? Are you ready to embark on a rewarding career journey in the food industry? Look no further! The Kitchens, with renowned and vibrant establishments, is currently seeking talented and dedicated individuals to join our team. We believe in fostering an inclusive and diverse work environment where creativity and innovation thrive. Joining our team means working alongside talented individuals who share a common love for food and hospitality. We offer competitive remuneration packages, flexible working hours, and a supportive atmosphere that values work-life balance.
If you are ready to embark on an exciting culinary adventure, apply today! Don't miss the opportunity to become part of The Kitchens family, where culinary dreams come to life!

How to Apply:

At The Kitchens, we are dedicated to fostering a diverse and inclusive workplace. We encourage individuals from all backgrounds to apply. Join our team and be part of a food & beverage experience like no other!

Fill out the form below and submit your application today!